Hello beautiful people, I hope you’re all doing well. Beef stroganoff is one of my all time favorite dishes – it’s what I ask my mum to make me every year on my birthday. Since it’s meat free month (and since I don’t cook or eat meat at home), I thought I’d give mushroom stroganoff…
NUT AND BEAN
Good morning beautiful people, I hope you’re all doing really well. I’ve got some VERY exciting news to share with you all. I’m thrilled to introduce our REVAMPED food delivery menu now known as NUTANDBEAN! We’ve been working on our new online shop and perfecting our recipes for a while now and I’m so happy…
Vegetarian Month 2022
Hello lovely people, I hope you’ve had a great week! October is Vegetarian month and to commemorate the occasion, I thought I would share a roundup of some of my favourite veggie meals and snacks. NOTE: you don’t have to be vegetarian or following and particular diet to enjoy vegetarian meals. I am not here…
Spicy Soba Noodles
Hey lovely people, I hope you’re all doing well. It’s Fri-yey which means it’s new blog post day 🎉 I’m sharing my new fave protein packed 10 minute recipe. It’s easy to make, goes down a treat and makes a delicious weeknight meal. Here’s what you’ll need to make it. Ingredients: 2 tablespoons sesame oil…
Tips for Traveling with a Toddler
Hello there lovely people, I hope you’re all doing well. We were on holiday last week and just got back last night. Last time we were away in May, was our first every family trip with Amber, who was 10 months old at the time. Back then, many of you asked for tips of traveling…
Goat Cheese Penne 🍝
Hello there lovely people, I hope you’re all doing really well! It’s FRI-YEY! If you, like me, had an exhausting week and just want a quick delicious dinner for tonight, look no further. This pasta dish comes together in the time it takes to boil your penne. It contains very few ingredients and is absolutely…
5 Easy Steps to a Happier and Healthier You
Hey hey beautiful people, I hope you’re all doing really well. Today I thought I’d share a different blog post; instead of the usual healthy recipes or food posts, I thought I would share some easy things that I’ve been doing that have helped me over the years. To be totally honest, I’ve been having…
Coconut Oil Choc Chunk Cookies 🍪
Hey hey beautiful, happy Fri-yey 🎉 Nothing better than fresh cookies to start the weekend off on the right foot! I think these are my favorite cookies I’ve ever made. They’re crunch, chewy and so delicious. They also come together in just one bowl and use very few ingredients- what’s not to love? Ingredients 1.5…
Hummus – 3 ways
Hey hey beautiful people, I hope you’re all doing well. If you’ve followed me for a while, you know that I LOVE hummus. I use it as a dip with veggies and crackers, love it on toast, add it to cold rice salads and to my veggie salads as a dressing, in sandwiches and wraps…
Cashew cheesecake
Hello there lovely people, I hope you’re doing well 🙂 I have an AMAZING recipe for you guys today. I know I know I say this a lot but THIS IS MY FAVE RECIPE – honestly if not the best, this is DEFINITELY one of the best things I have ever made. I cannot oversell…
HNN by Sarah 