Good morning beautiful people, I hope you’re all doing well! October is international Vegetarian month so I thought that there’s no better way to end the month than with a round up of my top ten veggie faves.

Now that October is (almost) over, it might be time to take stock of your fave MEATFREE meals and add them to your weekly rotation – it will benefit your health and that of the planet if you do. Plus experimenting with new foods, flavors and cuisines is so much fun.

Take this opportunity to try something new, you might find your new favorite dish 🙂

Here are my top ten:

To get each of the recipes below, click on the link (underlined title) which will take you to each recipe 🙂

10. Stuffed Sweet Potatoes – 3 ways

9. Red Lentil Turmeric Stew

8. Vegan Burgers

7. Farfalle with Mushroom Cashew Cream 🍄

6. Vegan Walnut Pesto

5. Savory chickpea pancakes 🥞

4. Red lentil patties

3. Poached eggs in tomatoes; the ultimate weekend brunch dish 🍅

2. Lentil Coconut Curry

1.Tofu noodle stir fry 🍜

BONUS:

Seven Simple Suppers

Seven Scrumptious Soups

Twenty (20 minute) dinners

Twenty Minute Meals 🍴

Here are also some bonus recipes, each post linked above is a compilation of many recipes that are (with the exception of one or two dishes) totally plant based and absolutely delicious – most are also really quick and easy to make too. Win Win Win!

That’s it from me for today – I’ll be back with a new blog post Every Single week 🙂

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Thank you for taking the time to be here and read this ❤️

Until next week, be well xXx